Though it was first prepared in Thailand, many countries around the world now enjoy pineapple fried rice. Pineapple, veggies, and rice come together to create a dish that is both sweet and savory. Pineapple fried rice can be easily adapted to meet the needs of those with specific dietary requirements or preferences. Rice, pineapple, veggies, and seasonings are the staples from which pineapple fried rice is derived. Onions, bell peppers, carrots, and peas are the usual veggies in this dish. After the vegetables have been cooked in oil until tender, they are joined by rice and diced pineapple. Once the…
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